Chili-Garlic Roasted Broccoli

Cook Time: 20 min

Level: Easy

Yield: 4 servings

Ingredients

1/4 cup extra virgin olive oil, eyeball it

5 to 6 cloves garlic, finely chopped

1 tablespoon chili powder

1 tablespoon grill seasoning blend (recommended:Montreal Steak Seasoning by McCormick Grill Mates)

1 large head broccoli, cut into thin, long spears

Directions

Preheat oven to 425 degrees F.

Place extra-virgin olive oil, garlic, chili powder and grill seasoning in the bottom of a large bowl and add the broccoli spears. Toss to coat broccoli evenly then transfer to a large nonstick baking sheet. Roast the broccoli until ends are crisp and brown and stalks are tender, 17 to 20 minutes.

From: foodnetwork.com