Cook Time: 5 min
Level: Easy
Yield: 2 servings
Ingredients
4 scoops lemon sorbet
2 ounces chilled vodka, citrus vodka or limoncello (Italian lemon liqueur)
2 ounces prosecco or other sparkling wine or Champagne
2 sprigs fresh mint
Directions
Blend lemon sorbet on low speed and pour in vodka or lemon liqueur in a slow stream. Add prosecco or Champagne. Pour cocktails into a chilled martini glass and serve, garnished with a sprig of mint.
From: foodnetwork.com
Wednesday, December 30, 2009
Champagne, Darling? Freezes
Labels:
champagne,
drinks,
lemon sorbet,
limoncello,
mint,
prosecco,
sparkling wine,
vodka
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment